Kyrö dark gin (formerly named koskue) is a beautiful finnish cask aged gin that merges a traditional profile with sumptuous local flavours, namely meadowsweet, sea buckthorn, cranberries and birch leaves..
See offerHerbal and sweet, essential oils of meadowsweet and gentle citrus on the nose. full bodied herbal flavour ending with notes of pepper of rye on the tongue..
See offerNose: butterscotch, toasted oak, dark rum. taste: sticky toffee, malt depth, rum roundness.
See offerThis is a great, intense riesling grand cru with excellent ageing potential, from alsace's most renowned producer of wines from this noble grape. don't be fooled by its apparently easygoing first impression - this is from an outstanding, superbly-situated grand cru site, and has serious concention and the capacity to keep for many years.
See offerThe leitz eins-zwei-zero sparkling offers an original character that is clean and fresh with notes of lime and citrus; surprisingly rhubarb and a little hint of red apples on an underlying mineral base. the finish is dry and relatively long..
See offerThis is a fine saint-emilion of the old school, with lovely sumptuousness of fruit and tannins which were chewy when young, but are now mellowing to a wonderful, velvet plushness. the château la gaffelière vineyard is superbly-situated: oriented towards the south, and covering 25 hectares, 22 of which are in a single parcel between châteaux ausone and pavie.
See offerLike touriga nacional, franca is an emblematic variety of the douro region, although it is usually part of a blend: wines made exclusively from it are extremely rare. this is the newest addition to crasto's single-variety wine collection, and it displays similar, suave, silky, succulent texture to the touriga nacional, with a more restrained, less extrovert personality.
See offerStraw yellow colour with emerald hues, bright and clean. on the nose this 100% verdejo is intense and aromatic with a tropical character and citrus notes such as lime and peach..
See offerThis natural sweet wine is produced from the best "moscatel de grano menudo" grapes, from chivite's vineyard "el candelero", planted in 1969 and handpicked in 12 separate selections, from october to december. the must is fermented naturally in french oak barrels, which gives the wine great ageing potential.
See offerThe grapes were hand harvested then underwent a primary fermentation in 100% stainless steel tanks. malolactic fermentation followed, in order to soften the structure of the final wine.
See offerWith an attractive pale pink colour, this is a light and refreshing rosé from the languedoc region of southern france. cinsault lends itself particularly well to the production of rosés, and this dry, unoaked example can be enjoyed as an aperitif or with a wide range of mediterranean dishes..
See offerWhen crafting his merlot, the winemaker gains inspriration by opening bottles of pomerol from the top chateaux! this has all the wonderful, velvet softness that you expect of merlot, with ever so much more personality.
See offerThis is an intense and complex wine with aromas of red berry fruits on the nose and hints of vanilla and licorice appear on the palate along with wild straberries and cranberries..
See offerA fresh, lively white wine with fruit and floral notes. five months of lees and one-third in barrique aging adds texture, flavour and depth..
See offerIntense nose and very fruity: strawberry, pomegranate, and raspberry with nuances of rose petals to finish. smooth, creamy and balanced palate, with a textured mouth feel.
See offerThe chances are that you won't have heard of any of the grapes in this portuguese white, but this lip-smacking blend of gouveio, roupeiro and rabigato grapes is certainly worth discovering. it's a wine made by the quinta do crasto, one of the best winemakers in the famous wine-making douro valley, in the north of portugal.
See offerAn astonishing wine made from 100% ungrafted tinta de toro vines, aged between 45 and more than 100 years of age. dense purple in colour, with fabulous aroma concentration of black fruit, brandy, spices and mineral nuances.
See offerThis is extremely appetising already, with orange, honey and some savoury herbal notes to begin with; opening to reveal spicy resinous and floral scents, and classic maturing beeswax character. in the mouth, it's dry yet full-textured, and shows greengage, honey, orange and apricot flavours, before finishing with champagne-like green apple character.
See offerJuicy, vibrant and lively, this is spain's answer to beaujolais. fermentation and maceration occur at controlled temperatures in stainless steel tanks where the three grapes (predominantly tempranillo) are co-fermented.
See offerAfter harvesting, the grapes are brought directly to the winery where they are fermented in stainless steel and bottled early without malolactic fermentation..
See offerDistinctive aromas of ripe plum and pepper spices, mouth-filling sweet red-berry flavours and gentle tannins characterize this wine. a touch of viognier was co-fermented with the shiraz for the aromatic lift it gives to the wine, which emphasises the berry fruit and spice aromas on the nose.
See offerAn astonishing wine made from 100% ungrafted tinta de toro vines, aged between 45 and more than 100 years of age. dense purple in colour, with fabulous aroma concentration of black fruit, brandy, spices and mineral nuances.
See offerRich aromas of plum and black cherry with spicy notes of cracked black pepper. a charming, well balanced wine with a velvety texture and intense black forest and damson fruits..
See offerThe freshness of red fruit - strawberry, raspberry - and the elegance of dried rose petal and cinnamon make for a sophisticated and appealing californian pinot noir..
See offer"this wine is bursting with juicy red and dark fruits (raspberries, cranberries, dark plums). on the palate, the wine is voluptuous in body yet incredibly smooth with similar fruit notes and a touch of sweet vanilla.
See offerKnown as something of a busy bee variety, chenin blanc flourishes wherever grapes are grown, and south african winemakers have really made it their own, evolving the style to suit the climate, the food and the people. think passion fruit and green apple.
See offerDeliciously crisp and fresh, packed full of vibrant and long lasting lime, gooseberry and tropical fruit flavours..
See offerA blend from two of vineyard sites, leah is named after michael seresin’s daughter. exhibits bright, fragrant berry-fruit aromas, interlaced with spice and herbal notes.
See offerComplex aromas of succulent black cherries, new oak, coffee, woodsmoke and butter lift from the glass. the first impression on taking a sip is of lovely intensity and roundness, beautiful velvety texture and oak that while present, is superbly well-integrated into the wine's other attributes.
See offerFresh grapefruit and honeydew melon nose, with a light and juicy palate bursting with citrus fruit. straight-talking, easy-drinking, moreish - this is fantastic value chilean sauvignon blanc.
See offerThis is utterly gorgeous, with exuberantly expressive peach fruit character and just a hint of butterscotch. the effusiveness of its fruit is kept in check by its long, lean presense in the mouth.
See offerThe aromas are ripe, inviting and complex: black cherry, blackcurrant, roasted red pepper, worcesterberry and treacle. in the mouth, it is rich and soft, with rounded, velvety tannins and lovely juicy fruit character.
See offerSoft and elegant with ripe damson fruit character, subtle tannin and a long elegant finish..
See offerAn appealing lime colour with an scented nose of crushed apples and tropical fruits. a fresh palate with uplifting acidity.
See offerThe colour is brilliant and deep, the nose intense with aromas of brambly black fruit, espresso, spice and sweet pepper. robust and dense on the palate, super-velvety tannins, fine oak nuance and positively bouncing with blackcurrant fruit.
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